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Advantages and disadvantages of very big and integrated livestock units: practical experiences
Airborne spread: modelling accuracy and predictive value
An overview of recent epidemics of animal disease
Basic figures on livestock demography and trading pattern in the Community
Effect of herd size on the spread of contagious animal disease
Experiences with Foot-and-Mouth disease control in the Po Valley
Experiences with Swine Fever control in Belgium
Future developments in integrated systems for animal production and health
Future developments in rural planning
Improved Identification and Recording (I&R) systems
Industrial self-regulation to minimise the risks of disease and pollution
Major environmental problems: the Lower-Saxony case
Sanitary barriers and movement regulations