1–20 von 480 Ergebnissen
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    Automated Winding of Preforms Directly from Roving

    Hopmann, Christian / Wruck, Lorenz / Schneider, Daniel et al. | Springer Verlag | 2019
    Schlagwörter: Chemistry/Food Science, general

    Energy efficient perching and takeoff of a miniature rotorcraft

    Freier Zugriff
    Hsiao, Yi-Hsuan / Bai, Songnan / Zhou, Yongsen et al. | Springer Verlag | 2023
    Schlagwörter: Engineering, general

    Deep learning reduces sensor requirements for gust rejection on a small uncrewed aerial vehicle morphing wing

    Freier Zugriff
    Haughn, Kevin P. T. / Harvey, Christina / Inman, Daniel J. | Springer Verlag | 2024
    Schlagwörter: Engineering, general

    Increased Reliability for the Manufacturing of Composite Pressure Vessels

    Schäkel, Martin / Janssen, Henning / Brecher, Christian | Springer Verlag | 2019
    Schlagwörter: Chemistry/Food Science, general

    Thermoplastic Fiber Metal Laminates for Automated Production

    Schubert, Fabian / Minar, Norma Karla / Sause, Markus et al. | Springer Verlag | 2019
    Schlagwörter: Chemistry/Food Science, general

    Sustainable Use of Carbon Fibers through CFRP Recycling

    Rademacker, Tim / Fette, Marc / Jüptner, Günter | Springer Verlag | 2018
    Schlagwörter: Chemistry/Food Science, general

    RTM Process Manufacturing of Spot-weldable CFRP-metal Components

    Roth, Sven / Warnck, Moritz / Coutandin, Sven et al. | Springer Verlag | 2019
    Schlagwörter: Chemistry/Food Science, general

    Titanium Welding Technology for Series Production

    Dipl.-Ing. Ströber, Karsten / Dipl.-Ing. Abele, Christoph | Springer Verlag | 2018
    Schlagwörter: Chemistry/Food Science, general

    Aircraft Secured Bond Transactions and Securitization

    Vasigh, Bijan / Azadian, Farshid | Springer Verlag | 2022
    Schlagwörter: Finance, general , Business and Management, general

    Specific challenges in the application of fibre-metal laminates

    Dr.-Ing. Stefaniak, Daniel / Dipl.-Ing. Prussak, Robert / Dr.-Ing. Weiß, Lennart | Springer Verlag | 2017
    Schlagwörter: Chemistry/Food Science, general

    Series-production Adhesive Process for Hybrid Components

    Böttcher, Alexander / Opdemom, Hermann | Springer Verlag | 2019
    Schlagwörter: Chemistry/Food Science, general

    Series Production of Fiber Composite Safety Components for the Automotive Industry

    Häffelin, Daniel / Majic, Neven / Bockelkamp, Sascha et al. | Springer Verlag | 2018
    Schlagwörter: Chemistry/Food Science, general

    Automated manufacture of fibre metal laminates to achieve high rate of production

    Dr. Apmann, Hilmar / Busse, Matthias / Du, Jia-Yang et al. | Springer Verlag | 2017
    Schlagwörter: Chemistry/Food Science, general

    Products + Processes

    Springer Verlag | 2018
    Schlagwörter: Chemistry/Food Science, general

    Virtual Product Development Using Simulation Methods and AI

    Zimmerling, Clemens / Poppe, Christian / Kärger, Luise | Springer Verlag | 2019
    Schlagwörter: Chemistry/Food Science, general

    A Step-By-Step Methodology for Commercial Aircraft Valuation: Case Study of Boeing and Airbus

    Vasigh, Bijan / Azadian, Farshid | Springer Verlag | 2022
    Schlagwörter: Finance, general , Business and Management, general

    The Foundation and Economics of Aircraft Valuation

    Vasigh, Bijan / Azadian, Farshid | Springer Verlag | 2022
    Schlagwörter: Finance, general , Business and Management, general

    The Globalization and Evolution of the Aviation Industry

    Vasigh, Bijan / Azadian, Farshid | Springer Verlag | 2022
    Schlagwörter: Finance, general , Business and Management, general

    Flexible Production of Thermoset FRP Components

    Prof. Dr.-Ing. Hopmann, Christian / Ophüls, Max / Dipl.-Wirt.-Ing. Hildebrandt, Markus et al. | Springer Verlag | 2018
    Schlagwörter: Chemistry/Food Science, general

    Improved crash characteristics of high-strength aluminum safety components

    Dipl.-Ing. (FH) Hartmann, Matthias / DI Brötz, Simon / Dr.-Ing. Schiffl, Andreas et al. | Springer Verlag | 2018
    Schlagwörter: Chemistry/Food Science, general